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Sautéing and French Pan Sauces
Sautéing and French Pan Sauces

Wed, Oct 11

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Central Market Houston

Sautéing and French Pan Sauces

By Central Market Cooking School Houston

Time & Location

Oct 11, 6:30 PM – 9:00 PM

Central Market Houston, 3815 Westheimer Rd, Houston, TX 77027, USA

About the Event

Age Restrictions - For ages 18 & up Description

Discover just how easy it is to make a main course in one pan with French flair. Working with a small team in our kitchen, you'll create four main courses, each with a complementary sauce, using seafood, pork, chicken and beef.

For ages 18 & up. 21 or over? You'll enjoy a glass of wine as you sample the dishes.

Menu
  • Fish Filets with Lemon Beurre Blanc
  • Pork Tenderloin au Poivre (with Peppercorn Sauce)
  • Chicken, Apples & Cream a la Normande
  • Steak a la Bourguignon (Hanger Steak with Shallots & Red Wine Sauce)

Safety & Precautions

  • At check-in, you will be asked to sign a waiver before entering the Cooking School.
  • For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed start time of the class.

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